Restaurant News

QSR Industry News

Calkain Companies Aids in Sell of Maryland Chevys Unit

Mon, 20 May 2013 16:00:00 +0000

Calkain Companies recently sold a single tenant net-leased Chevys, a national restaurant concept. Chevys uses a "Fresh Mex" pledge, which underscores the company's promise that all products are made daily from scratch.

The purchaser was a private investor seeking a passive, incoming-producing asset. The restaurant is located in a dense, upscale retail area of Annapolis, Maryland, with proximity to Chesapeake Bay and Fort Meade.

Betty Learned Friant, vice president at Calkain Companies, brokered the sale with an 8.9 percent cap rate.

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Revel Fights Fraud with Photo I.D. POS System

Mon, 20 May 2013 14:30:00 +0000

Revel Systems, a creator of iPad point-of-sale (POS) solutions for restaurant, grocery, and retail business establishments, announced Revel 2.0.

The updated version touts several new user features with a strong focus on security updates to build out its merchant protection suite, including the first-ever photo confirmation anti-identity theft protection built directly into the POS.

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Quaker Steak & Lube Unleashes Ultimate Rider Giveaway

Mon, 20 May 2013 13:00:00 +0000

Quaker Steak & Lube is unleashing the Ultimate Rider Giveaway in conjunction with its “Best Weekly Bike Nite on the Planet”.

Through September 30, 2013, guests and fans can sign up for The Lube’s online sweepstakes. 

The Lube will be giving away three grand prizes throughout the Bike Nite season, including a trip for two to the 2013 Sturgis Bike Rally, a new Touring Motorcycle, and a trip for two to the 2014 Daytona Bike Rally.

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QSRweb.com News

Viewsonic showcasing interactive digital menu board solutions at NRA show

Mon, 20 May 2013 14:23:00 +0000
At this year's National Restaurant Association Show, digital signage solutions provider ViewSonic …
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How to win the Loyalty Marathon

Mon, 20 May 2013 11:39:00 +0000

To achieve strong results when running a marathon or building a loyalty program, you have to be patient, willing to stick to your plan and trust your training.

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Catering treats and snacks on the boardroom table

Fri, 17 May 2013 19:12:32 +0000
For frozen treat brands, developing a catering and off-premise consumer experience provides an opportunity to weatherproof the concept.
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