Citrus Berry Cooler

2 Servings

Ingredients

1-1/2 cups TROPICANA Pure Premium® Orange Juice
1-1/2 cups lemon sorbet
1/2 cup raspberry sorbet
Raspberries
Mint leaves

Directions

1. Place Tropicana Pure Premium® juice and lemon sorbet in blender container. Cover and blend until smooth.
2. Drop 2 small spoonfuls of raspberry sorbet into each glass. Top with half the orange juice mixture. Divide spoonfuls of remaining sorbet evenly between glasses. Top with remaining orange juice mixture.
3. Garnish with raspberries and mint. Serve immediately.

Chef's Tips

• Chill glasses in freezer up to 2 hours before using.
• Substitute strawberry, peach or mango sorbet for raspberry sorbet, if desired.

Nutrition Information

(1/2 of recipe): Calories 350, Calories From Fat 0, Total Fat 0g, Saturated Fat 0g, Trans Fat 0g, Cholesterol 0mg, Sodium 30mg, Total Carbohydrates 86g, Sugars 80g, Dietary Fiber 0g, Protein 1g, Vitamin C 120% DV.

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